Cuisine at the Tannerhof. Pleasure for All the Senses.

Regional, creative cuisine, where passion meets sustainability.

Frisches Brot und Gedeck im Tannerhof Bayrischzell
Cuisine

We love good food!

We believe in joyful, sustainable dining. That’s why we keep it French: 1 Menu du jour. It includes everything: care in selecting our products—at least 80% certified organic, and as much regional and seasonal produce as possible. Plus love, freshness, dedication, and time.We believe in joyful, sustainable dining. That’s why we keep it French: 1 Menu du jour. It includes everything: care in selecting our products—at least 80% certified organic, and as much regional and seasonal produce as possible. Plus love, freshness, dedication, and time.

Served to your table by our friendly and attentive hosts.Served to your table by our friendly and attentive hosts.

Enjoy your meal in unique settings: in the Orangery, our rustic dining rooms, or out on the terrace in summer with a view of the Vogelsang.Enjoy your meal in unique settings: in the Orangery, our rustic dining rooms, or out on the terrace in summer with a view of the Vogelsang.

Tannerhof purchasing policy: at least 80% certified organic food

Planetary
health diet

Supporters
of Slow Food

The
community

Miesbach
pasture-raised beef

Fishery
Schliersee

Choose Between These Options

Bed and Breakfast

... the charming start to a relaxing day!
Elegantes Gourmetgericht mit Blüten, Schlanke-Tanne-Küche im Tannerhof Bayrischzell

Schlanke Tanne

Low-carb dining for overnight guests
Pool neon sign in the restaurant at Tannerhof Bayrischzell

Fine Dining

Culinary delights à la Tannerhof, even if you aren't staying overnight. Or for Tannerhof breakfast guests who want to take their gourmet experience to the next level.

Our culinary teams

Kitchen

Nico Sator & Team

We are thrilled! Our new head chef, Nico Sator, is actually an "old" friend. Nico was already head chef at the Tannerhof from 2013 to 2021. At 26, after stints as chef de partie at Dichter Stubn and Egerner Höfe, and as sous chef at Alpenhof under Paul Urchs, Nico sought a new challenge with us in a leadership role. During that time, he played a key role in shaping the Tannerhof kitchen. In September 2021, it was time for something new. He moved on to Restaurant Hieronymus in the Lower Allgäu and Restaurant Nose&Belly in Augsburg, then helped define the new project by Jürgen Wolfsgruber in Munich, Tschecherl, as head chef. Most recently, he was head chef at the Michelin-starred Sparkling Bistro in Munich.
Nico is back. He says it feels like coming home to friends, to the one-of-a-kind Tannerhof. We feel exactly the same way. A friend is coming home.

Staff in the kitchen at Tannerhof Bayrischzell
Restaurant

Eduard Bergmann, Vroni Waller & Team

Eduard Bergmann‍
Born in Styria, trained at Hotel Daniel in Graz. After positions including the Kempinski Frankfurt and as F&B Manager at Westpark Munich, Edi has been an integral part of the Tannerhof team for over 10 years. A host with Austrian charm and a wealth of expertise.

Vroni Waller‍
From Bayrischzell, raised in the family-run Waller Alm. She has been at Tannerhof for many years—calm, reliable, and truly passionate. Vroni is our rock and is now also a certified fasting instructor.

The Tannerhof Breakfast

... the charming start to your day!

Naturally organic and/or high-quality regional, made with love.Naturally organic and/or high-quality regional, made with love.

Look forward to a small, refined breakfast buffet featuring homemade Bircher muesli, yogurt, seasonal fruit, a variety of spreads, a selection of cheeses, Ayurvedic rice porridge, oatmeal, and our ever-changing homemade jams.Look forward to a small, refined breakfast buffet featuring homemade Bircher muesli, yogurt, seasonal fruit, a variety of spreads, a selection of cheeses, Ayurvedic rice porridge, oatmeal, and our ever-changing homemade jams.

Organic ham, smoked fish, and a variety of salads are served on a rotating basis. We are happy to prepare egg dishes to order. Our breads and delicious little rolls come from the organic bakery in Bayrischzell. Enjoy them with coffee specialties from our regional friends at Dinzler and tea from Herbaria.Organic ham, smoked fish, and a variety of salads are served on a rotating basis. We are happy to prepare egg dishes to order. Our breads and delicious little rolls come from the organic bakery in Bayrischzell. Enjoy them with coffee specialties from our regional friends at Dinzler and tea from Herbaria.

And because indulgence doesn't end at breakfast, our Salad’n’Soup buffet is also included at lunch. Choose from a variety of salads, potatoes, dips, and toppings.And because indulgence doesn't end at breakfast, our Salad’n’Soup buffet is also included at lunch. Choose from a variety of salads, potatoes, dips, and toppings.

Schlanke Tanne

Enjoying a Low-Carb Lifestyle

Experience an innovative low-carb dietlow-carb diet that stimulates your metabolismmetabolism and supports fat burningfat burning—without any deprivation. Instead of bread and heavy sides, enjoy plenty of fresh vegetables, crisp salads, moderate amounts of fruit, and always a portion of high-quality protein.Experience an innovative that stimulates your and supports —without any deprivation. Instead of bread and heavy sides, enjoy plenty of fresh vegetables, crisp salads, moderate amounts of fruit, and always a portion of high-quality protein.

Choose from two intensity levelstwo intensity levels and combine with intermittent fasting if desired for even better results. "Schlanke Tanne" means gaining culinary joy—without deprivation, but with pleasure and renewed vitality.Choose from and combine with intermittent fasting if desired for even better results. "Schlanke Tanne" means gaining culinary joy—without deprivation, but with pleasure and renewed vitality.

What is Planetary
Health?

A guest once asked, "Is this some kind of esoteric thing?" No, not at all. The Planetary Health Diet is the result of a study by the international EAT-Lancet Commission and addresses the question: How must our food be composed so that 10 billion people can actually be fed healthily AND our planet can remain—or become—healthy?How must our food be composed so that 10 billion people can actually be fed healthily AND our planet can remain—or become—healthy?A guest once asked, "Is this some kind of esoteric thing?" No, not at all. The Planetary Health Diet is the result of a study by the international EAT-Lancet Commission and addresses the question:

For instance, it’s not about having to live a vegan lifestyle, but rather about consciously consuming fewer animal products. And when you do eat animal products, they should come from organic farming. Naturally, plant-based foods play the biggest role. This study even provides concrete daily quantity recommendations for what should be eaten. For red meat, for example, 14g per day. That’s about 100g a week. Poultry 29g a day, which is about 200g a week. And that’s how we navigate the Tannerhof menu. Not rigidly, not dogmatically, but as a guide.For instance, it’s not about having to live a vegan lifestyle, but rather about consciously consuming fewer animal products. And when you do eat animal products, they should come from organic farming. Naturally, plant-based foods play the biggest role. This study even provides concrete daily quantity recommendations for what should be eaten. For red meat, for example, 14g per day. That’s about 100g a week. Poultry 29g a day, which is about 200g a week. And that’s how we navigate the Tannerhof menu. Not rigidly, not dogmatically, but as a guide.

Why does this study resonate with us? Because it is concrete and well-founded. Because it is undogmatic. And because it leaves room for individual choices. And for enjoyment! That is exactly what food—and our philosophy here at Tannerhof—is all about.Why does this study resonate with us? Because it is concrete and well-founded. Because it is undogmatic. And because it leaves room for individual choices. And for enjoyment! That is exactly what food—and our philosophy here at Tannerhof—is all about.

Looking to treat yourself to some culinary indulgence?

Just one more step to your Tannerhof getaway...Just one more step to your Tannerhof getaway...